Sunday, September 28, 2014

Pepper Crab Soup

Looking for something that sounds fancy but is really easy? This is the soup for you! 

What you need:

4 cups chicken broth
1 cup chopped imitation crab meat
2 cups shredded sharp cheddar
1/2 cup white onions, diced
1/2 cup roasted red pepper, diced
2 tbsp cracked black pepper
1 cup cubed velveeta

Bring your chicken broth and onions to a simmer. Add the rest of your ingredients and stir until smooth. Serve with some garlic toast. Delicious and easy from my kitchen to your table.

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